Sesame Pak Choi
Website
Source URL: www.bbcgoodfood.com
Course: Sides
bok choi
chinese vegetables
sesame
Reviews
1 reviews,
average rating 2.0 / 5
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This was awful, oily, and using bad technique. I would have expected this to be stir-fried and steamed (because why else would you use a wok?), and 'medium heat' does not work in that context. Also, you'll add a total of 4 tbsps of oil - way too much! And last, don't heat sesame oil, and don't use 2 tbsps of it.
Served alongside Braised Pork with Plums - wonderful!