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Jalapeño Parmesan-crusted grilled cheese

Cookbook
Author(s): Chrissy Teigen, Adeena Sussman
Page 74
Course: Other

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

7 years ago
5/5
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My jalapeno was super spicy but this was still very good. Son sliced the jalapeno really thin for me. He can stand more heat than I can and he really loved these. Hubby said make him a plain grilled cheese please. He used to love spicy food but some of his meds won't let him tolerate it much anymore. I made tomato soup to go with the sandwiches. I did use sourdough bread.

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