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English Muffin Strata with Tomato, Sausage, and Fontina

From The Best American Recipes 2005-2006: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet
Cookbook
Author(s): Fran McCullough, Molly Stevens, Mario Batali
Page 90
Cuisine: Italian
Course: Breakfast/Brunch
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