Cheesy spicy breakfast hash
Cookbook
Page 39
Course: Breakfast/Brunch
Reviews
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average rating 5.0 / 5
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These were really good. The broth cooked off so the potatoes got a nice crisp on them. Instead of the runny fried eggs I served it with the Garlic bacon scrambled eggs p. 25 also from this book. Made a delicious after work supper with some buttered toast.