Skip to main content

Gnocchi

Cookbook
Author(s): Hedwig Maria Stuber
Page 277
Cuisine: Italian
Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

friederike

16 years ago
3/5
0 found this helpful Sign in to mark helpful

I don’t know. I think I prefer bought gnocchi. Granted, you could really taste the mashed potatoes in them, but that was about it; they weren’t light enough for my taste. BF liked them though. Remember to make them no larger than half walnuts.

Report