Bearnaisesaus

From Koken met Sylvia Witteman : De beste recepten & een beginselverklaring

Cookbook

Author(s): Sylvia Witteman

Page 64

Cuisine: French

Course: Sauces/Gravies

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

15 years ago

★ ★ ★ ★ ★ 4/5

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Recipe in Dutch.

Lovely Bearnaise sauce, made in a blender so it's quite foolproof.

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