Curried Salmon Steaks with New Potatoes
From
Clay Cookery
Cookbook
Page 84
Course: Main Courses
Reviews
1 reviews,
average rating 5.0 / 5
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DH said "Fabulous!" after his first bite. The salmon was perfectly cooked after the time specified. The new potatoes (I used more than was asked) we also perfect. I did use (uncrushed) black mustard seeds rather than crushed yellow mustard seeds, which I expect is what they wanted. Curry flavor was not strong at all.