Sesame semolina bread

From 300 Best Bread Machine Recipes

Cookbook

Author(s): Donna Washburn, Heather Butt, Mark Shapiro

Page 187

Cuisine: Other

Course: Breads

Reviews

1 reviews, average rating 5.0 / 5

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Kestrel

6 years ago

★ ★ ★ ★ ★ 5/5

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This makes a very nice bread that rises well. It rose almost too much, so I had to watch it carefully towards the bake time on my machine. Next time I would probably cut the yeast by a quarter teaspoon. The resulting bread is light and has a fine texture. A good all purpose bread.

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