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Baked French Toast with Pecan Crumble

Website
Source URL: www.epicurious.com
Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

jenncc

6 years ago
5/5
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✓ Would make again

Everyone really enjoyed this - custardy moist inside with crisp edges and not too sweet. I halved the recipe but used the full amount of pecan topping which gave it the perfect crunch.

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