Perfect Pancakes

From Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

Cookbook

Author(s): Isa Chandra Moskowitz

Page 87

Cuisine: North American

Course: Breakfast/Brunch

pancakes vegan

Reviews

1 reviews, average rating 4.0 / 5

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Leeka

16 years ago

★ ★ ★ ★ ★ 4/5

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Fluffy and tasty. I prefer a thinner, crepey type pancake but these were good. I sometimes thin out the batter to achieve the consistency I like and serve them with fruit and maple syrup.

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