Lasagna with Butternut Squash and Smoked Provolone

From Make It Italian : The Taste and Technique of Italian Home Cooking

Cookbook

Author(s): Nancy Verde Barr

Page 177

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

Excellent vegetarian lasagna. This does not use traditional red sauce, but it's fabulous anyway. Easy to put together and bakes up great.

Report