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Butter-Enriched Bread

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Course: Breads

Reviews

1 reviews, average rating 4.0 / 5

jenncc

5 years ago
4/5
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I used this recipe (halved) to make 5 extra large burger buns. They were nice and soft, not too buttery/rich, and held up to our juicy burgers. If I were to do this again I am sure I could get 6-7 buns of decent size. I will certainly be trying this recipe again as a loaf.

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