Sauteed Asparagus (Espárragos Trigueros )

From 1,000 Spanish Recipes (1,000 Recipes)

Cookbook

Author(s): Penelope Casas

Page 234

Cuisine: Spanish/Portugese

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

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5 years ago

★ ★ ★ ★ ★ 4/5

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Very simple way to prepare asparagus--the flavor of the olive oil and garlic provide an excellent backdrop to the asparagus.

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