Flour Frosting/ Ermine Frosting
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Source URL: www.seriouseats.com
Course: Cakes
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1 reviews,
average rating 4.0 / 5
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I used this technique with great success. That said I did use different amounts because I needed more frosting than this makes (but not double). Used this to frost a coconut cake and it was perfect - fluffy, delicious, and perfect for piping. As written this recipe is enough to frost (but not fill) a three layer, 6 inch cake.