Ryan's Pie

From Pot Pies: Comfort Food Under Cover

Cookbook

Author(s): Diane Phillips

Page 46

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

kaye16

4 years ago

★ ★ ★ ★ ★ 4/5

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Pretty good and quite easy. I used cooked turkey, rather than chicken, since I had that to use up. It was short on veggies, so I added some frozen peas with the meat. The cream made for a nice, yes, creamy sauce. Very tasty and satisfying.

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