Tuna with Wine, Vinegar, Tomato, Chile, and Capers
Cookbook
Page 209
Cuisine: Mediterranean
Course: Main Courses
Reviews
1 reviews,
average rating 3.0 / 5
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Made a halfish recipe with tuna. Ed thought the sauce was too strong for the tuna; but it was good over the orzo I served as a side. The times given for cooking tuna rare are much too long.