Strawberry Spoon Cake

The New York Times

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Source URL: www.nytimes.com

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Course: Cakes

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1 reviews, average rating 5.0 / 5

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jenncc

3 years ago

★ ★ ★ ★ ★ 5/5

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This was a hit! Super simple to throw together and even with so-so strawberries came out delicious. I baked mine about 28-30 minutes and texture is slightly gooey without being wet. I followed recipe exactly (other than an extra couple minutes bake time). I melted my butter in the pyrex I planned to bake in to save myself from washing an extra bowl.

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