Aside from the great name (apple dappy apple dappy apple dappy), this is a very tasty recipe. It's easy to put together. It tastes sort of like a cobbler, but in the form of a de...

Made this as written, and it came out very tasty. It's very rich, and has good flavor. Great use for the abundance of broccoli right now!

I found I needed a lot more flour than called for - probably due to overly juicy berries. These were great right out of the oven. Somehow, I kept expecting them to be like scones...

This was a nice change from my usual roasted aspaaragus. The sauce was rich and tasty. The mustard I used was not very grainy, and I think it might be even better next time. Def...

One of those classic disasters. I'm willing to take my part of the blame for choosing the wrong pan to cook this in, but a 2.5 lb pork butt still wasn't done in 3 hours, and the s...

I've had lots of good recipes from this cookbook, but this basic pancake recipe is not one. They always come out flat. Try Joy of Cooking instead.

A great use for leftover mashed potatoes. Add bacon, bake and you have a great breakfast side!

Love this recipe! Have been making it for years, and it's always a great breakfast.

I've made this a bunch of times. It's very tasty, but often comes out very thin after it deflates.

Having never made collard greens before, I was surprised at the variety of cooking times out there! This recipe seemed like a good mid-level, of about an hour. This came out terr...