Lamb shoulder chops are very fatty and tasty. The meat was very flavourful and tender, but not much of it. I'd make this again but double the onions...they melted away to very litt...

Delicious buns, the dough takes a few hours to rise and proof but well worth it. The caramel is fantastic on its own. Will make again.

tasted like lemon poppy seed loaf - in porridge form very thick-need to add a quite of bit of water.

Simple to make. The combo of butternut squash, za'atar & tahini are really good together. -I peeled the squash before roasting it - I didn't use pine nuts, subbed in roasted a...

This dish took almost two hours to put together including cooking time. I had to breakdown chicken leg (4) and a whole breast so the dish should take 1.5 hours if you use chicken t...

Carrot cake was as hit among 9 adults. The cream cheese icing was light, fluffy and not too sweet. The cake was moist without being too oily and had a really nice balance for flavo...

I love this recipe because it uses very little oil (2 tablespoons sunflower oil) compared to many other recipes for granola and there are lots of different flavours and textures. T...

I agree with the commenters above. This is a great cake. Light crumb, great flavour and texture. And easy to make.

The toasted sesame seeds smelled amazing when I grinded them in the mortar. The sauce is quite sweet, I may use a tad less sugar next time. Very good with boiled green beans and c...

The parsely and toasted walnut sauce is simple, delicious and versatile. I served it with pan-fried haddock for dinner and then the leftovers with pasta the next night. I made the...