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knifeforkswoon's Bookshelf

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Cookbook: Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Rating: 5/5

My favorite chocolate chip cookies of all time. Tracking down mesquite flour is not simple- you probably have to order it- nut without it this cookie just isn't the same. Amazing.

Beef Stroganoff

Apr 27, 2011
Cookbook: The Gourmet Cookbook: More than 1000 recipes
Rating: 5/5

The best beef stroganoff I've ever had or made. The flavors will have you forget any imitation you've had in the past and never look back.

World Peace Cookies

Apr 26, 2011
Cookbook: Smitten Kitchen
Rating: 5/5

I love these cookies. We call them contention cookies at our house rather than world peace cookies, because there has been fighting over who gets the last one.

Scrambled Egg Toast

Apr 26, 2011
Cookbook: Smitten Kitchen
Rating: 4/5

This is the best tutorial I've seen for fast, flawless eggs. As much as I love chives, I usually prefer this with fresh thyme or tarragon or sometimes smoked paprika.

Cookbook: Smitten Kitchen
Rating: 5/5

I adore this focaccia. I have served it to rave review so many times. I love this as part of a cheese course. The concord grapes are nice, but when I can't get them I have subbed o...

Cookbook: Smitten Kitchen
Rating: 4/5

A really easy and delicious meal. Everyone at my house loves this. Homemade black beans though make this MUCH better than canned.

Cookbook: Smitten Kitchen
Rating: 4/5

I love this. It think it is a bit sweet and I dial back the sugar a bit. Plain yogurt is an essential condiment. This also freezes well.

Baked Kale Chips

Apr 26, 2011
Cookbook: Smitten Kitchen
Rating: 5/5

Love these chips. This is my family's favorite way to eat kale. I do go a bit light-handed on the oil recommendation though.

Big crumb coffee cake

Apr 26, 2011
Cookbook: Smitten Kitchen
Rating: 5/5

This is my favorite thing to do with rhubarb. I adore this cake and am asked for the recipe every time I serve it. I've had friends tell me this cake has haunted their dreams and f...

Cookbook: The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition
Rating: 5/5

I agree. The meatballs are some of the best I've ever had and certainly the best I've ever made. I have had great success with frying them as well as baking them. Baking is so much...

Showing 10 of 11 reviews · Page 1 of 2
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