A show stopping, individually portioned, wonderful dessert that has four components -- so beware that it is labour intensive. However, it can be frozen so it needn't be prepared t...

This is an excellent pumpkin pie from the crust to the filling. The gingersnap/pecan crumble is wonderful and adds a nice contrast to the silky filling. On a positive, Rose recom...

I held out making this recipe because I thought it would be labour intensive -- wrong! I was amazed at how easy it was to prepare the Pate Brisee I (there are 2 Pate Brisee recipe...

This is one of my favourite chocolate cakes. It is soft, incredibly flavourful (must use a full fat, good quality cocoa), and stays moist. It has a texture similar to a box-cake,...

I made these merely to use up some ingredients in my kitchen. While they were ok, I found the large combination of dried fruits a bit confusing to the palate as there were too man...

I love this recipe. It is hearty, full of flavour, and has great textural contrast. It keeps well for an extra day or two (not perfect, but good). It is well written and I have...

I absolutely adore this recipe. It has excellent flavour and Lidia's taste sensibilites come through. The sour tang of the cabbage melds wonderfully with the super tender beef....