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SuzeQP's Bookshelf

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Cookbook: Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
Rating: 5/5

Easy and delicious. This recipe is a winner. I will definitely fix this again. The flavor was fabulous and the pork was juicy.

Cookbook: The Gourmet Cookbook: More than 1000 recipes
Rating: 3/5

This recipe was good, not excellent. In that I mean it was tasty but not a memorable meal. It was a good way to fix chops but not particularly outstanding. I did use purchased brea...

Cookbook: The Gourmet Cookbook: More than 1000 recipes
Rating: 4/5

This recipe was quite good. I added some fresh mushrooms and some frozen roasted tomatoes from our garden last summer which I thought were good enhancements. The recipe was a bit e...

Cookbook: Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
Rating: 4/5

Wrapping slices of prosciutto around tilapia with a bit of added sage tucked in, then sauteing in olive oil was quite a nice flavor combo. The flavors were rich and delicious and a...

Cookbook: Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
Rating: 5/5

This chicken dish was a great combination: easy and delicious. Plus it seemed to be a healthful dish - skinless chicken with very little added fat. This recipe is one I'll definite...

Cookbook: Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes
Rating: 5/5

This dish was excellent indeed. A winner. The recipe suggests if you don't have red curry paste you can substitute curry powder and cayenne which I did. The flavor was awesome and...

Cookbook: Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes
Rating: 4/5

Quite good. I was planning to make this for a family dinner that got postponed so I make it as a side for dinner the other night and leftovers for lunch the next day. Good the firs...

Cookbook: Memorable Recipes: To Share with Family and Friends
Rating: 4/5

This was a fairly involved recipe. I thought it was very good. My husband didn't like it as well as some other Halibut recipes I've tried. I think I overcooked the fish which I thi...

Cookbook: Memorable Recipes: To Share with Family and Friends
Rating: 5/5

I've tried a variety of seared ahi recipes. This got the top vote by my husband who loves seared ahi. Enough said.

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