jjmcgaffey's Bookshelf

170 book(s). Click the title of a book to start adding your recipe and book reviews.

	Tags	Ratings & Reviews
Best of Electric Crockery Cooking By Jacqueline Heriteau Grosset & Dunlap - 1976	cooking, _scan cover, _wo, _red, _hardcover, Cooking:Crockpot, !Sale:YS	(1 recipe review) 2 0
The I Hate to Cook Book By Peg Bracken Fawcett Publications Inc - 1960	cooking, _wo, !dunno, _compare cover	(2 recipe reviews) 4 0
Book of Middle Eastern Food By Claudia Roden Vintage - 1974	cooking, !YS, Cooking:ME	(17 recipe reviews) 14 0
Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009	cooking, Cooking:Baking, !Borders	(10 recipe reviews) 46 0
The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977	cooking, _scan cover, _wo, !dunno	(51 recipe reviews) 32 0
Recipes: A Quintet Of Cuisines By Editors of Time-Life Books Time-Life Books - 1970	cooking, !Sale:FOAFL	(11 recipe reviews) 4 0
The Bread Machine Cookbook IV: Whole Grains & Natural Sugars (Nitty Gritty Cookbooks) (No. 4) By Donna Rathmell German Bristol Publishing Enterprises Inc - 1992	cooking, _scan cover, _wo, !dunno, _red, Cooking:Bread	(1 recipe review) 3 0
Flatbreads & Flavors By Jeffrey Alford, Naomi Duguid William Morrow Cookbooks - 1995	cooking, !dunno, _hardcover, Cooking:Bread	(3 recipe reviews) 24 0
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books - 2007	cooking, Cooking:Baking, _Read from:Library AF, _read, !Amazon	(15 recipe reviews) 121 1
How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998	cooking, !dunno, _hardcover	(4 recipe reviews) 29 0
Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie By Ken Haedrich Harvard Common Press - 2004	cooking, _scan cover, _wo, !dunno, _hardcover, Cooking:Pie, _amazoncover	(22 recipe reviews) 12 0
Joy of Cooking By Irma S. Rombauer, Marion Rombauer Becker Bobbs-Merrill Company, Inc. - 1964		(4 recipe reviews) 18 0
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003	cooking, _scan cover, _wo, !dunno, _red, _hardcover, Cooking:Baking	(18 recipe reviews) 69 0
Rose's Christmas Cookies By Rose Levy Beranbaum William Morrow Cookbooks - 1998	cooking, _scan cover, _wo, !dunno, Cooking:Cookies, _hardcover	(18 recipe reviews) 22 0
Rose's Celebrations By Rose Levy Beranbaum William Morrow & Co - 1992	cooking, !FOAFL	(5 recipe reviews) 13 0
The Bread Bible By Rose Levy Beranbaum W.W. Norton & Co. - 2003	cooking, _scan cover, _wo, !dunno, _red, _hardcover, Cooking:Bread	(18 recipe reviews) 66 0
Baking Illustrated By Cook's Illustrated Magazine Editors America's Test Kitchen - 2004	cooking, _scan cover, _wo, !dunno, Cooking:Baking, Cooking:Bread	(6 recipe reviews) 48 0
The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988	cooking, !dunno, _hardcover, Cooking:Baking	(37 recipe reviews) 98 0
Cook's Illustrated 2007 By Cook's Illustrated America's Test Kitchen - 2007	cooking, !dunno, _hardcover	(1 recipe review) 4 0
Tassajara Bread Book By Edward Espe Brown Shambhala - 1970	cooking, !dunno, Cooking:Bread	(1 recipe review) 18 0