bookwoman's Bookshelf

135 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Ciro's Provincetown Kitchen: Italian Cooking by the Sea : Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's By Ciro Cozzi, Alethea Cozzi Mount Ivy Pr - 1995		(0 recipe reviews) 1 0
	Idylwilde Farms Cookbook By Audrey Stoddard Idylwilde Farms - 1993		(0 recipe reviews) 1 0
	Rose's Celebrations By Rose Levy Beranbaum William Morrow & Co - 1992		(5 recipe reviews) 13 0
	Frugal Gourmet By Jeff Smith Ballantine - 1988		(5 recipe reviews) 12 0
	New York Times Cookbook By Craig Claiborne William Morrow Cookbooks - 1990		(5 recipe reviews) 31 0
	Microwave Gourmet By Barbara Kafka William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	The Royal Scotsman Consumables By Alan Mathieson and Neil Forbes The Royal Scotsman - 2000		(0 recipe reviews) 1 0
	Soup, Chowders and Gumbos By Jack Carter HP Trade - 1991		(0 recipe reviews) 1 0
	In the Kitchen with Rosie: Oprah's Favorite Recipes By Rosie Daley Knopf - 1994		(2 recipe reviews) 10 0
	Alaska Wild Berry Guide and Cookbook By Alaska Northwest Publishing Alaska Northwest Books - 1983		(0 recipe reviews) 2 0
	The Ritz London Book of Afternoon Tea: The Art and Pleasures of Taking Tea By Helen Simpson Ebury Press - 2006		(0 recipe reviews) 1 0
	Being Dead Is No Excuse: The Official Southern Ladies Guide To Hosting the Perfect Funeral By Gayden Metcalfe, Charlotte Hays Miramax - 2005		(0 recipe reviews) 2 0
	Farm Journal's Complete Pie Cookbook By Nell B. Nichols Doubleday & Company, Inc - 1965		(0 recipe reviews) 5 0
	Take Two & Butter 'em While they're Hot By Barbara Swell Native Ground Music, Inc - 1998		(1 recipe review) 1 1
	American Pie: Slices of Life (and Pie) from America's Back Roads By Pascale Le Draoulec Harper Paperbacks - 2003		(0 recipe reviews) 3 0
	Mrs. Beeton's Book of Cookery and Household Management By Nicola Humble, Bridget Jones Ward Lock Ltd - 1994		(0 recipe reviews) 3 0
	La Varenne Pratique By Anne Willan Clarkson Potter - 1989		(0 recipe reviews) 4 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	The Blessings of Bread By Adrian Bailey Paddington Press Ltd - 1975		(0 recipe reviews) 2 0
	Moosewood Restaurant New Classics By Moosewood Collective Clarkson Potter - 2001		(13 recipe reviews) 48 0
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 0
	Vegetarian Planet By Didi Emmons Harvard Common Press - 1997		(15 recipe reviews) 25 2
	The Martha Stewart Living Cookbook By Martha Stewart Living Magazine Clarkson Potter - 2000		(4 recipe reviews) 21 0
	In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant By Jody Adams, Ken Rivard William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	Craig Claiborne's Gourmet Diet By Craig Claiborne Random House Value Publishing - 1992		(0 recipe reviews) 2 0
	Escape to Yountville: Recipes for Health and Relaxation from the Napa Valley By Sally James Ten Speed Press - 2004		(0 recipe reviews) 1 0
	Canyon Ranch Cooking: Bringing the Spa Home By Jeanne Jones William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	The Cook's Canon: 101 Classic Recipes Everyone Should Know (Cookbooks) By Raymond Sokolov William Morrow Cookbooks - 2003		(1 recipe review) 6 0
	Smith & Hawken: The Gardeners' Community Cookbook By Victoria Wise Workman Publishing Company - 1999		(0 recipe reviews) 6 0
	The Garden-Fresh Vegetable Cookbook By Andrea Chesman Storey Publishing, LLC - 2005		(0 recipe reviews) 4 0
	Marcella Cucina By Marcella Hazan William Morrow Cookbooks - 1997		(23 recipe reviews) 30 0
	The Greenmarket Cookbook : Recipes, Tips, and Lore from the World Famous Urban Farmers' Market By Joel Patraker, Joan Schwartz Viking Adult - 2000		(1 recipe review) 5 0
	The American Vegetarian Cookbook from the Fit for Life Kitchen By Marilyn Diamond Grand Central Publishing - 1990		(1 recipe review) 7 0
	New Recipes from Moosewood Restaurant, rev By Moosewood Collective Staff Ten Speed Press - 2004		(0 recipe reviews) 5 0
	Coastal New England Fall Harvest By Sherri Eldridge Coastal New England Publications - 1995		(0 recipe reviews) 1 0
	The Farmstead Egg Cookbook By Terry Golson, Ben Fink St. Martin's Press - 2006		(0 recipe reviews) 2 0
	Herbal Soups (Fresh-from-the-Garden Cookbook Series) By Ruth Bass Storey Publishing, LLC - 1996		(0 recipe reviews) 1 0
	Cookies & Biscotti (Williams-Sonoma Kitchen Library) By Kristine Kidd, Chuck Williams, Chuck Williams Time Life Medical - 1994		(0 recipe reviews) 6 0
	Another Taste of Palm Springs By Wanda Barbara Shope Desert Hospital Foundation - 1987		(0 recipe reviews) 2 0
	Martha's Vineyard Cookbook, 3rd: Over 250 Recipes and Lore from a Bountiful Island (Cookbooks) By Jean Stewart Wexler Globe Pequot - 1999		(0 recipe reviews) 2 0
	Pasta Verde: More than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas By Judith Barrett Wiley - 1998		(0 recipe reviews) 4 0
	Christmas Cookies: 50 Recipes to Treasure for the Holiday Season By Lisa Zwirn William Morrow Cookbooks - 2008		(0 recipe reviews) 1 0
	Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book By Judy Rosenberg Workman Publishing Company - 1991		(0 recipe reviews) 15 0
	Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril By Emeril Lagasse, Pam Hoenig, Brian Smale HarperCollins Canada / Non-Fiction - 1998		(2 recipe reviews) 14 1
	The Best Make-Ahead Recipe By Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere America's Test Kitchen - 2007		(0 recipe reviews) 20 0
	In Nonna's Kitchen: Recipes and Traditions from Italy's Grandmothers By Carol Field Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	A Second Helping of Murder: More Diabolically Delicious Recipes from Contemporary Mystery Writers By Robert Weibezahl Poisoned Pen Press - 2003		(0 recipe reviews) 2 0
	A Taste of Murder By Jo Grossman, Robert Weibezahl Poisoned Pen Press - 2003		(0 recipe reviews) 1 0
	Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show By Editors of Cook's Illustrated Magazine Boston Common Press - 2002		(5 recipe reviews) 8 0
	Vegetables from Amaranth to Zucchini: The Essential Reference: 500 Recipes, 275 Photographs By Elizabeth Schneider William Morrow Cookbooks - 2001		(0 recipe reviews) 7 0

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