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AmyCakes' Profile

Joined: May 8th, 2010

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Tex-Mex Rice from It's All American Food: The Best Recipes for More than 400 New American Classics

Required more liquid and more time than the recipe said it would. I liked the flavors, but I added a diced up tomato. read more >

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recipe reviews (4)
book reviews (0)
useful review votes (0)

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AmyCakes' Bookshelf

14 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Things Cooks Love: Implements, Ingredients, Recipes By Sur La Table, Marie Simmons Andrews McMeel Publishing - 2008		(3 recipe reviews) 17 0
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(3 recipe reviews) 78 0
	Real Thai: The Best of Thailand's Regional Cooking By Nancie McDermott, Jennie Oppenheimer Chronicle Books - 1992		(0 recipe reviews) 11 0
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(49 recipe reviews) 69 0
	Madhur Jaffrey Indian Cooking By Madhur Jaffrey Barron's Educational Series - 2003		(12 recipe reviews) 8 0
	A Love Affair with Southern Cooking: Recipes and Recollections By Jean Anderson William Morrow Cookbooks - 2007		(1 recipe review) 15 0
	It's All American Food: The Best Recipes for More than 400 New American Classics By David Rosengarten Little, Brown and Company - 2005		(4 recipe reviews) 19 4
	I'm Just Here for the Food: Version 2.0 By Alton Brown Stewart, Tabori & Chang - 2006		(0 recipe reviews) 15 0
	The Complete Book of Sushi By Hideo Dekura, Brigid Treloar, Ryuichi Yoshii Periplus Editions - 2004		(0 recipe reviews) 2 0
	The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread By Peter Reinhart, Ron Manville Ten Speed Press - 2001		(34 recipe reviews) 101 0
	The Blue Ribbon Country Cookbook: The New Standard of American Cooking By Diane Roupe Clarkson Potter - 1998		(0 recipe reviews) 7 0
	Baking in America: Traditional and Contemporary Favorites from the Past 200 Years By Greg Patent Houghton Mifflin Harcourt - 2002		(0 recipe reviews) 13 0
	Around the World in 450 Recipes: Delicious, Authentic Dishes from the World's Best Loved Cuisines with Step-By-Step Techniques and Over 1500 Stunning By Sarah Ainley JG Press - 2009		(0 recipe reviews) 1 0
	The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay America's Test Kitchen - 2006		(25 recipe reviews) 48 0