You Are What You Eat: The Plan that Will Change Your Life

By Gillian McKeith
Dutton Adult - 2005

healthy, science

Wiro Cookbooks: British Cookbook - Love Food

By Love Food
Parragon - 2011

Wagamama Cookbook, The: 100 Japanese Recipes with Noodles and Much More

By Hugo Arnold
Sterling Publishing - 2010

Vegetarian Planet

By Didi Emmons
Harvard Common Press - 1997

vegetarian, vegetables

Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasons

By Victor Antoine d'Avila-Latourrette
Harvard Common Press - 2006

salads, everyday

Traditional English Cooking

By Janice Murfitt
Parragon Book Service Ltd - 1994

british

Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains

By Todd Wilbur
Plume - 1997

Tin fish gourmet: Great seafood from cupboard to table

By Barbara-jo McIntosh
Raincoast Books - 1998

fish

The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner)

By Jill Conner Browne
Three Rivers Press - 2003

comfort food southern

Surreal Gourmet Bites: Showstoppers and Conversation Starters

By Bob Blumer
Whitecap Books - 2004

entertaining, finger food

Super Duper Soups: Healing Soups for Mind and Body

By Michael van Straten
Mitchell Beazley - 2008

soup

Sticky fingers and tenderloins: Grilling ribs, steaks, and other tasty treats

By Ted Reader
Pearson Trade Paperback - 2002

grilling

Steak

By Fiona Beckett, Martin Brigdale
Ryland Peters & Small - 2006

beef

Spices Sweet and Savoury

By Bridget Jones
Aidc - 1993

spices

Spanish Cooking: A Wonderful Journey Through Culinary Delights in Search of the Secrets of a Splendid Country

By
Bonechi Books - 2002

spanish

Southern Living: Slow-Cooker Cookbook: 203 Kitchen-Tested Recipes - 80 Mouthwatering Photos!

By Editors of Southern Living Magazine
Oxmoor House - 2006

slowcooker

Southern Food: At Home, on the Road, in History

By John Egerton, Ann Bleidt Egerton, Al Clayton
University of North Carolina Press - 1993

southern

The South Beach Diet Cookbook

By Dr. Arthur Agatston MD
Rodale Books - 2004

healthy

Simply Chilis, Chowders, and Stews: 100 Quick and Delicious One-Dish Dinners and Accompaniments (Wisdom of the Midwives)

By Carol Heding Munson
Surrey Books - 1998

soup

Simple Old-Fashioned Baking: The Best Recipes from Grandma's Kitchen

By Cookbook Resources
Cookbook Resources(TX) - 2008

cookies, baking

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982

entertaining, picnic

Secrets of the Patagonian Barbecue

By Roberto Marin
Wine Appreciation Guild - 2005

grilling

Secretos de la Cocina Chilena/Secrets of Chilean Cuisine (Bilingual Edition) (English and Spanish Edition)

By Robert Marin
Origo Ediciones - 2006

chilean

Secretos de la Cocina Chilena

By Roberto Marin V.
Origo Ediciones - 2004

chilean

Roadfood Sandwiches: Recipes and Lore from Our Favorite Shops Coast to Coast

By Jane Stern, Michael Stern
Houghton Mifflin Harcourt - 2007

sandwiches, american

Rebar: Modern Food Cookbook

By Audrey Alsterburg, Wanda Urbanowicz
Big Ideas Publishing - 2001

healthy, vegetables, everyday

Randy Wayne White's Gulf Coast Cookbook: With Memories and Photos of Sanibel Island

By Randy Wayne White, Carlene Fredericka Brennen
Lyons Press - 2006

Quick Pickles: Easy Recipes for Big Flavor

By Chris Schlesinger, Susie Cushner
Chronicle Books - 2001

vegetables, pickles

Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market

By Braiden Rex-Johnson, Tom Douglas
Sasquatch Books - 2003

vegetables

Pies and Pastries: Step-By-Step Techniques

By Sunset Books
Sunset Pub Co - 1985

baking, desserts

Picnic Hamper: The Al Fresco Recipes You Must Have (Kitchen Classics): The Al Fresco Recipes You Must Have (Kitchen Classics)

By
Murdoch Books - 2007

finger food, picnic

Outdoor Grub: Hot N'Spicy Barbeque

By Carol Tennant
Spruce - 2003

grilling

Off the Shelf: Cooking from the Pantry

By Donna Hay
HarperCollins Publishers (Australia) Pty Ltd - 2001

fresh, everyday

Nigella Bites : From Family Meals to Elegant Dinners-- Easy, Delectable Recipes for Any Occasion

By Nigella Lawson
CHATTO & WINDUs - 2001

food network, british, comfort food, entertaining

Nibbled: 200 Fabulous Finger Food Ideas

By Katy Holder
Thunder Bay Press - 2005

entertaining, finger food

The New York Times 60-Minute Gourmet

By Pierre Franey
Ballantine Books - 1985

Nathalie Dupree Cooks for Family and Friends

By Nathalie Dupree
William Morrow & Co - 1991

southern, entertaining

The Naked Chef

By Jamie Oliver
Hyperion - 2000

food network, comfort food

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996

healthy, vegetables

Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras

By Moosewood Collective
Clarkson Potter - 1999

Mario Batali Simple Italian Food: Recipes from My Two Villages

By Mario Batali
Clarkson Potter - 1998

italian

Mad Hungry: Feeding Men and Boys

By Lucinda Scala Quinn
Artisan - 2009

healthy, hearty

Louisiana Real and Rustic

By Emeril Lagasse
William Morrow Cookbooks - 1996

food network, southern

A Little Taste of Italy

By Sophie Braimbridge, Jo Glynn, Kay Halsey, Lulu Grimes, Chris L. Jones
Murdoch Books - 2003

italian

Lights Out: 60 Sensational Recipes for Late Night Bites

By Jenny White
M Q Publications - 2005

comfort food, finger food

Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking

By Lidia Bastianich
William Morrow Cookbooks - 1998

italian, pasta

Joy the Baker Cookbook: 100 Simple and Comforting Recipes

By Joy Wilson
Hyperion - 2012

The Joy of Seafood

By Patrice Boely
Barrons Educational Series Inc - 1988

seafood

Joy of Gardening Cookbook

By Janet Ballantyne
Storey Publishing, LLC - 1994

vegetables

Jennifer Paterson's Seasonal Receipts

By Jennifer Paterson
Headline Book Publishing - 1999

seasonal, british, game