Peckish Sister's Profile

From: Central, FL USA

Joined: December 11th, 2010

About me: I have always liked to cook, particularly breads, fruits, vegetables, vegetarian, poultry and lamb dishes. After marriage we cooked together progressively more difficult dishes with him doing the meat, grilling and frying, and I did the "dough" and the same type of things I had before. After children we started cooking more simply. After discovering the cause of my frequent migraines was an evolving long list of chemicals and odd ingredients, I began getting back to cooking from basic ingredients, and found I could be well again. I also try to cooking from what I can get in season at the ever present fruit and vegetable stands.

Favorite cookbook: America's Test Kitchen / Cooks Illustrated Books


Latest review:

May 20th, 2020

Manchester Stew from Skinny Instant Pot & Slow Cooker Cookbook

I switched up the vegetables and canned beans to reflect what I had on hand. It was my very first use of the Insta pot and I was skeptical of the 3 minute cooking time since I had increased the amounts... read more >


recipe reviews (465)
book reviews (18)
useful review votes (420)

Peckish Sister's Bookshelf

173 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

World Food Greece (World Food Series)

By Susanna Tee
Thunder Bay Press (CA) - 2003


(3 recipe reviews)
owned by 1 my recipe reviews 3 book review

The Woman's Day Crepe Cookbook

By Sylvia Schur
Fawcett Publications - 1976


(0 recipe reviews)
owned by 1 my recipe reviews 0

Western National Park Lodges Cookbook

By Kathleen Bryant
Northland - 2007


(1 recipe review)
owned by 1 my recipe reviews 1 book review

The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com

By Martha Rose Shulman
Rodale Books - 2010


(90 recipe reviews)
owned by 13 my recipe reviews 9

The Vegetarian Epicure, Book Two

By Anna Thomas
Knopf - 1978


(6 recipe reviews)
owned by 5 my recipe reviews 5

Vegetarian Epicure

By Anna Thomas
Vintage - 1972


(16 recipe reviews)
owned by 25 my recipe reviews 10 book review

Traditional Ukrainian Cookery ~ 1982 Thirteenth Edition

By Savella Stechishin
Trident Press, Ltd - 1982


(5 recipe reviews)
owned by 1 my recipe reviews 5 book review

The Tea Drinker's Handbook

By Francois-xavier Delmas, Mathias Minet, Christine Barbaste
Abbeville Press - 2008

tea


(0 recipe reviews)
owned by 1 my recipe reviews 0 book review

Taste of Indonesia (Creative Cooking Library) (Spanish Edition)

By Sallie Morris
Aurum Press - 1996


(0 recipe reviews)
owned by 1 my recipe reviews 0

Sweethearts Citrus Cookbook

By Anne Souter and Angela Luessi
Macmillan Australia - 1990


(1 recipe review)
owned by 2 my recipe reviews 0

Supper Club: Chez Martha Rose

By Martha Rose Shulman
Atheneum - 1988


(3 recipe reviews)
owned by 2 my recipe reviews 3 book review

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(90 recipe reviews)
owned by 57 my recipe reviews 3

Sunset Oriental Cookbook

By Sunset Ed
Sunset Publishing - 1970


(0 recipe reviews)
owned by 1 my recipe reviews 0

Special Taste of Florida : An Authorized Collection of 400 Outstanding Recipes from the Kitchens of Florida's Premier Restaurants, Resorts & Luxury Hotels

By Seagate Publishing, G. Dean Foster
Parkshore Publishing - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Spain and the World Table

By Martha Rose Shulman
DK ADULT - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0 book review

Slow Cooker Revolution

By The Editors at America's Test Kitchen, America's Test Kitchen
Boston Common Press - 2011


(33 recipe reviews)
owned by 19 my recipe reviews 27 book review

Skinny Instant Pot & Slow Cooker Cookbook

By Taste of Home
RDA Enthusiast Brands, LLC - 2020


(1 recipe review)
owned by 1 my recipe reviews 1

The Silver Palate Good Times Cookbook

By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985


(4 recipe reviews)
owned by 64 my recipe reviews 1

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982


(42 recipe reviews)
owned by 80 my recipe reviews 1

The Savory Way

By Deborah Madison
Bantam - 1990


(30 recipe reviews)
owned by 21 my recipe reviews 5

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

By Rick Bayless
Scribner - 1996


(66 recipe reviews)
owned by 48 my recipe reviews 8

Richard Nelson's American Cooking

By Richard Nelson
Dutton Adult - 1983


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Rice Bible

By Christian Teubner
Graphic Arts Center Publishing Company - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

Recipes-Foods of the World the Cooking of Germany

By Time Life Books
Time Life Books - 1969


(0 recipe reviews)
owned by 2 my recipe reviews 0

Recipes: The Cooking of Spain and Portugal (Foods of the World)

By Time-Life
Time-Life - 1981


(0 recipe reviews)
owned by 7 my recipe reviews 0

Recipes: The Cooking of Provincial France (Foods of the World)

By Time-Life
Time-Life - 1968


(0 recipe reviews)
owned by 9 my recipe reviews 0

Recipes: The Cooking of Italy

By Time Life
Time Life Foods of the World - 1968


(0 recipe reviews)
owned by 2 my recipe reviews 0

Recipes: The Cooking of India (Foods of the World)

By Time-Life
Time-Life - 1981


(0 recipe reviews)
owned by 7 my recipe reviews 0

Recipes from a French Herb Garden

By Geraldene Holt
Simon & Schuster - 1989


(0 recipe reviews)
owned by 4 my recipe reviews 0

Recipes for a Small Planet

By ELLEN BUCHMAN EWALD
Ballantine Books - 1980


(0 recipe reviews)
owned by 5 my recipe reviews 0

Recipes: Classic French Cooking

By Time-Life
Time-Life - 1972


(0 recipe reviews)
owned by 4 my recipe reviews 0

Recipes: American Cooking (Foods of the World)

By Time-Life
Time-Life - 1968


(0 recipe reviews)
owned by 5 my recipe reviews 0

Recipes - The Cooking Of Scandinavia - Foods Of The World

By By the Editors of Time-life Books
Time-Life Books - 1968


(1 recipe review)
owned by 4 my recipe reviews 0

The Prudhomme Family Cookbook: Old-Time Louisiana Recipes by the Eleven Prudhomme Brothers and Sisters and Chef Paul Prudhomme

By Paul Prudhomme
William Morrow & Co - 1987


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State

By Linda Beaulieu
Globe Pequot - 2005


(10 recipe reviews)
owned by 5 my recipe reviews 0

The Professional Chef's Art of Garde Manger

By Frederic H. Sonnenschmidt, John F. Nicolas
Wiley - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

Practical Baking

By William J. Sultan
John Wiley & Sons - 1989


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998


(108 recipe reviews)
owned by 81 my recipe reviews 31 book review

Pasta Classica

By Julia della Croce
Chronicle Books - 1987


(0 recipe reviews)
owned by 1 my recipe reviews 0

Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes

By America's Test Kitchen
America's Test Kitchen - 2015


(3 recipe reviews)
owned by 1 my recipe reviews 3

Paleo Cooking with Your Air Fryer: 80+ Recipes for Healthier Fried Food in Less Time

By Dr. Karen S. Lee
Page Street Publishing - 2018


(4 recipe reviews)
owned by 1 my recipe reviews 4

Our Daily Bread: 365 Recipes for Wonderful Breads

By Stella Standard
Random House Value Publishing - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Olive and the Caper: Adventures in Greek Cooking

By Susanna Hoffman
Workman Publishing Company - 2004


(182 recipe reviews)
owned by 30 my recipe reviews 45

Old Mr. Boston; de luxe official bartender's guide

By Leo Cotton
- 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

New York Times New Natural Foods Cookbook

By Jean Hewitt
Avon Books (P) - 1989


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)

By Mollie Katzen
TEN SPEED PRESS - 2000


(76 recipe reviews)
owned by 38 my recipe reviews 36 book review

The New James Beard

By James Beard
Wings - 1995


(0 recipe reviews)
owned by 3 my recipe reviews 0

New Crockery Cooker Cook Book

By Better Homes and Gardens
Better Homes and Gardens - 1987


(0 recipe reviews)
owned by 1 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989


(55 recipe reviews)
owned by 90 my recipe reviews 7