KVizz's Bookshelf

77 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Man Who Ate Everything By Jeffrey Steingarten Vintage - 1998		(0 recipe reviews) 11 0
	The Martha Stewart Cookbook: Collected Recipes for Every Day By Martha Stewart Clarkson Potter - 1995		(11 recipe reviews) 39 0
	mastering the art of french cooking (Mastering the Art of French Cooking, Volume 1) By julia child, Sidonie Coryn, julia child alfred a knopf - 1990		(0 recipe reviews) 10 0
	Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen By Michael Symon, Michael Ruhlman, Bobby Flay Clarkson Potter - 2009		(0 recipe reviews) 9 0
	Molto Italiano: 327 Simple Italian Recipes to Cook at Home By Mario Batali Ecco - 2005		(8 recipe reviews) 44 0
	My Italian Garden: More than 125 Seasonal Recipes from a Garden Inspired by Italy By Viana La Place Broadway - 2007		(0 recipe reviews) 6 0
	The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones By Anthony Bourdain Bloomsbury USA - 2007		(0 recipe reviews) 4 0
	New Book of Great Deserts By Maida Heatter Knopf - 1974		(0 recipe reviews) 1 0
	Nigella Bites : From Family Meals to Elegant Dinners-- Easy, Delectable Recipes for Any Occasion By Nigella Lawson CHATTO & WINDUs - 2001		(0 recipe reviews) 3 0
	Nigella Express: 130 Recipes for Good Food Fast By Hyperion - 2000		(3 recipe reviews) 5 3
	Paella, Paella By Maria & Natalia Solis Ballinger, Maria Ballinger, Natalia Solis Ballinger Sixth Avenue Books - 2003		(1 recipe review) 1 1
	The Professional Chef By The Culinary Institute of America Wiley - 2006		(0 recipe reviews) 19 0
	Ratio: The Simple Codes Behind the Craft of Everyday Cooking By Michael Ruhlman Scribner - 2010		(0 recipe reviews) 16 0
	Risotto By Judith Barrett, Norma Wasserman Wiley - 1989		(0 recipe reviews) 4 0
	Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a Party By Nicole Aloni HP Trade - 2001		(0 recipe reviews) 5 0
	The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School By Kathleen Flinn Viking Adult - 2007		(0 recipe reviews) 1 0
	The Soul of a Chef: The Journey Toward Perfection By Michael Ruhlman Penguin (Non-Classics) - 2001		(0 recipe reviews) 2 0
	The Taste of Country Cooking: 30th Anniversary Edition By Edna Lewis Knopf - 2006		(1 recipe review) 14 0
	True Tuscan: Flavors and Memories from the Countryside of Tuscany By Cesare Casella William Morrow Cookbooks - 2005		(0 recipe reviews) 7 0
	The Tuscan Year: Life And Food In An Italian Valley By Elizabeth Romer Orion - 1998		(0 recipe reviews) 3 0
	vegetables, herbs and fruit By mathew biggs - 2000		(0 recipe reviews) 2 0
	Wok By Fred, ed Sandman Barnes & Noble - 2006		(0 recipe reviews) 2 0