KVizz's Profile

Joined: March 5th, 2011


Latest review:

July 5th, 2011

Crostata with Mushrooms and Pancetta from Giada's Kitchen: New Italian Favorites

This was okay but I thought the pastry crust overpowered the filling... I think because of the mascarpone. The recipe does not say to cut or slice the mushrooms but I really think you have to break them... read more >


recipe reviews (20)
book reviews (1)
useful review votes (23)

KVizz's Bookshelf

77 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(89 recipe reviews)
owned by 97 my recipe reviews 0

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

By Michael Ruhlman, Anthony Bourdain
Scribner - 2010


(0 recipe reviews)
owned by 4 my recipe reviews 0

Cooking for Two: Perfect Meals for Pairs

By Jessica Strand, America's Test Kitchen, Tyler Florence, Anne C. Chappell, Deborah Garrison Lowery, Caren Alpert
Chronicle Books - 2008


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cook with Jamie: My Guide to Making You a Better Cook

By Jamie Oliver
Hyperion - 2007


(2 recipe reviews)
owned by 17 my recipe reviews 2

Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You

By Terry Walters
Sterling Epicure - 2009


(2 recipe reviews)
owned by 14 my recipe reviews 0

Chez Panisse Vegetables

By Alice L. Waters
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 39 my recipe reviews 0

Chez Panisse Menu Cookbook

By Alice Waters
Random House - 1982


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

By Carol W. Costenbader
Storey Publishing, LLC - 2002


(0 recipe reviews)
owned by 8 my recipe reviews 0

Betty Crocker's Cookbook

By Betty Crocker
Golden Press 4th Edition - 1988


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

By Eric Flint, Sherri Haab, Laura Torres, Editors of Cook's Illustrated Magazine
Cook's Illustrated - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

Barefoot in Paris: Easy French Food You Can Make at Home

By Ina Garten
Clarkson Potter - 2004


(36 recipe reviews)
owned by 70 my recipe reviews 0

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

By Ina Garten
Clarkson Potter - 2001


(31 recipe reviews)
owned by 101 my recipe reviews 1

Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips

By Ina Garten
Clarkson Potter - 2010


(30 recipe reviews)
owned by 49 my recipe reviews 0

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

By Ina Garten
Clarkson Potter - 2002


(43 recipe reviews)
owned by 128 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

By Ina Garten
Clarkson Potter - 2008


(46 recipe reviews)
owned by 140 my recipe reviews 4

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

By Anthony Bourdain
Bloomsbury USA - 2004


(5 recipe reviews)
owned by 30 my recipe reviews 1

America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants

By Ron Douglas
Atria - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Americas Best Lost Recipes: 121 heirloom recipes too good to forget

By The Editors of Cook's Country Magazine
Cook's Illustrated - 2007


(4 recipe reviews)
owned by 24 my recipe reviews 0

Alton Brown's Gear For Your Kitchen

By Alton Brown
Stewart, Tabori & Chang - 2008


(2 recipe reviews)
owned by 14 my recipe reviews 0

Alone in the Kitchen With an Eggplant

By Jenni Ferrari-Adler (ed)
Riverhead - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Almost from Scratch : 600 Recipes for the New Convenience Cuisine

By Andrew Schloss
Simon & Schuster - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0