Kestrel's Profile

Joined: September 21st, 2012


Latest review:

March 30th, 2025

Carrot Soup with Miso and Sesame from Smitten Kitchen

This was one of the few Smitten Kitchen recipes that we really disliked. I do like miso, carrots, and all the other ingredients on their own, but together they just didn't work for us. I do remember I... read more >


recipe reviews (249)
book reviews (3)
useful review votes (19)

Kestrel's Bookshelf

234 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

By Ken Forkish
Ten Speed Press - 2016


(1 recipe review)
owned by 4 my recipe reviews 0

Fast, Fresh & Green

By Susie Middleton
Chronicle Books - 2010


(5 recipe reviews)
owned by 16 my recipe reviews 2

Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats

By Anna Brones, Johanna Kindvall
Ten Speed Press - 2015


(1 recipe review)
owned by 5 my recipe reviews 1

Fine Cooking Cookies: 200 Favorite Recipes for Cookies, Brownies, Bars & More

By Fine Cooking Magazine
Taunton Press - 2011


(2 recipe reviews)
owned by 3 my recipe reviews 2

Flour is flavour

By Dawn Woodward
- 2024


(1 recipe review)
owned by 1 my recipe reviews 1

Jamie Oliver's Comfort Food: The Ultimate Weekend Cookbook

By Jamie Oliver
Ecco - 2014


(1 recipe review)
owned by 5 my recipe reviews 0

Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves

By Josey Baker, Erin Kunkel
Chronicle Books - 2014


(1 recipe review)
owned by 2 my recipe reviews 0

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin, Jonathan Lovekin
Chronicle Books - 2011


(1 recipe review)
owned by 5 my recipe reviews 0

The River Cottage Cookbook

By Hugh Fearnley-Whittingstall, Simon Wheeler
Ten Speed Press - 2008


(2 recipe reviews)
owned by 11 my recipe reviews 1

River Cottage Fruit Every Day!

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2013


(2 recipe reviews)
owned by 4 my recipe reviews 2

River Cottage Light & Easy: Healthy Recipes for Every Day

By Hugh Fearnley-Whittingstall
Bloomsbury Publishing PLC - 2014


(1 recipe review)
owned by 3 my recipe reviews 1

The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day

By Martha Rose Shulman
Rodale Books - 2014


(3 recipe reviews)
owned by 2 my recipe reviews 3

Simply Thai Cooking

By Wandee Young, Byron Ayanoglu
Robert Rose - 2003


(1 recipe review)
owned by 2 my recipe reviews 1

Still Life with Menu Cookbook

By Mollie Katzen
Ten Speed Press - 1988


(5 recipe reviews)
owned by 14 my recipe reviews 0

Veg Patch: River Cottage Handbook No.4

By Mark Diacono
Bloomsbury Publishing PLC - 2009


(1 recipe review)
owned by 3 my recipe reviews 1

The Vegetarian Option

By Simon Hopkinson, Jason Lowe
Stewart, Tabori & Chang - 2010


(1 recipe review)
owned by 4 my recipe reviews 0

The Well-Filled Microwave Cookbook (Well-Filled Series , No 2)

By Victoria Wise, Susanna Hoffman
Workman Publishing Company - 1996


(2 recipe reviews)
owned by 3 my recipe reviews 2