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bleutulip's Profile

From: Chicago, IL United States

Joined: December 23rd, 2012

About me: I am a cookbook addict who used to have over 800 titles in my collection. I've made a strong effort over the last few years to pare it down to a more manageable amount, but I still have a few hundred on my shelves. Love them!

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Tandoori Style Roast Chicken from A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

The seasonings were very tasty, although the breast pieces were just a tad bit dry. The dark meat was perfect. I'd probably take the breast pieces out about 10 minutes before everything else to ensure... read more >

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recipe reviews (32)
book reviews (0)
useful review votes (11)

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bleutulip's Bookshelf

252 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	You Say Tomato By Joanne Weir Broadway - 1998		(2 recipe reviews) 7 0
	A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends By Jack Bishop Houghton Mifflin Harcourt - 2004		(9 recipe reviews) 23 0
	Workin' More Kitchen Sessions with Charlie Trotter By Charlie Trotter, Sari Zernich, Paul Elledge Ten Speed Press - 2004		(0 recipe reviews) 2 0
	Wolfgang Puck's Modern French Cooking for the American Kitchen: Recipes form the James Beard Award-Winning Chef-Owner of Spago By Wolfgang Puck Houghton Mifflin Harcourt - 1981		(0 recipe reviews) 2 0
	Williams-Sonoma New American Cooking: The Best of Contemporary Regional Cuisines By Chuck Williams Oxmoor House - 2005		(0 recipe reviews) 3 0
	Williams-Sonoma Essentials of Grilling: Recipes and techniques for successful outdoor cooking By Melanie Barnard Oxmoor House - 2006		(3 recipe reviews) 3 0
	The Williams-Sonoma Collection: Pasta By Erica De Mane, Chuck Williams, Chuck Williams Free Press - 2001		(0 recipe reviews) 6 0
	Wildwood: Cooking from the Source in the Pacific Northwest By Cory Schreiber, Cory Schrieber Ten Speed Press - 2004		(0 recipe reviews) 2 0
	Weir Cooking: Recipes from the Wine Country By Joanne Weir Time Life Medical - 1999		(0 recipe reviews) 7 0
	Weir Cooking in the City: More than 125 Recipes and Inspiring Ideas for Relaxed Entertaining By Joanne Weir, Penina Meisels Simon & Schuster - 2004		(4 recipe reviews) 9 0
	Weight watchers take out tonight By Weight Watchers Publishing Group - 2002		(24 recipe reviews) 5 0
	Weber's Real Grilling By Jamie Purviance, Tim Turner Sunset Publishing Corporation - 2005		(9 recipe reviews) 9 0
	The Way We Cook: Recipes from the New American Kitchen By Julie Riven, Sheryl Julian Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 10 0
	Vegetarian (Williams Sonoma Kitchen Library) By Joanne Weir, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck William, Chuck Williams, Chuck Wil Time Life Medical - 1996		(0 recipe reviews) 6 0
	Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2007		(3 recipe reviews) 20 1
	Vegetarian Recipes (Cooking for Today) By Better Homes and Gardens Books Better Homes and Gardens - 1993		(0 recipe reviews) 3 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 0
	Vegetarian Appetizers: Simply Delicious Recipes for Easy Entertaining By Paulette Mitchell, Victoria Pearson Chronicle Books - 2001		(0 recipe reviews) 3 0
	The Valentino Cookbook By Piero Selvaggio, Karen Stabiner, Patricia Williams Villard - 2001		(0 recipe reviews) 1 0
	The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant By Danny Meyer, Michael Romano William Morrow Cookbooks - 1994		(11 recipe reviews) 24 0
	Umbria: Regional Recipes from the Heartland of Italy By Julia della Croce, E.J. Armstrong, Oxmoor House, Mary Engelbreit, Sandy Lynam Clough, Earl Herche, Tina K. Forster, William Pell, Aldo Tutino, Betty Pell, Olive Debolt, Peter Barry, Hedi Levine, George G., Jr. Wieser, Jennier Levy, John Rizzo Chronicle Books - 2003		(0 recipe reviews) 2 0
	Tyler's Ultimate: Brilliant Simple Food to Make Any Time By Tyler Florence Clarkson Potter - 2006		(7 recipe reviews) 26 0
	Tyler Florence's Real Kitchen: An Indispensable Guide for Anybody Who Likes to Cook By Tyler Florence Clarkson Potter - 2003		(0 recipe reviews) 29 0
	Tyler Florence: Stirring the Pot By Tyler Florence Meredith Books - 2008		(0 recipe reviews) 3 0
	The Tra Vigne Cookbook: Seasons in the California Wine Country By Michael Chiarello, Penelope Wisner, Karl Petzke Chronicle Books - 2008		(0 recipe reviews) 12 0
	Tom's Big Dinners: Big-Time Home Cooking for Family and Friends By Tom Douglas William Morrow Cookbooks - 2003		(0 recipe reviews) 6 0
	Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca By Tom Valenti, Andrew Friedman, Mario Batali Scribner - 2003		(0 recipe reviews) 9 0
	Thai The Essence of Asian Cooking By Judy Bastyra Hermes House - 2005		(0 recipe reviews) 3 0
	Tasting the Wine Country: Recipes from Romantic Inns and Resorts [With Music CD] By Sharon O'Connor Menus & Music Productions - 2001		(0 recipe reviews) 2 0
	A Taste of the Tropics: Traditional and Innovative Cooking from the Pacific and Caribbean By Jay Solomon Crossing Press - 1992		(1 recipe review) 3 0
	The Taste of the Season: Inspired Recipes for Fall and Winter By Diane Rossen Worthington, Noel Barnhurst (photographer) Chronicle Books - 2004		(0 recipe reviews) 7 0
	The Taste of Summer : Inspired Recipes for Casual Entertaining By Diane Rossen Worthington, Maura McEvoy Chronicle Books - 2000		(0 recipe reviews) 2 0
	Tangy Tart Hot and Sweet: A World of Recipes for Every Day By Padma Lakshmi Weinstein Books - 2007		(3 recipe reviews) 8 0
	Sutter Home Napa Valley Cookbook: New and Classic Recipes By James McNair, Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum Chronicle Books - 2000		(0 recipe reviews) 3 0
	Susanna Foo Fresh Inspiration: New Approaches to Chinese Cuisine By Susanna Foo, Hermie Kranzdorf Houghton Mifflin - 2005		(1 recipe review) 6 0
	Stop and Smell the Rosemary: Recipes and Traditions to Remember By Junior League of Houston Wimmer Cookbooks - 1996		(1 recipe review) 12 1
	Steven Raichlen's Big Flavor Cookbook: 450 Irresistable and Healthy Recipes from Around the World By Steven Raichlen, Ken Winokur, Greg Schneide Black Dog & Leventhal Publishers - 2003		(0 recipe reviews) 4 0
	Spur of the moment cook By Perla Meyers William Morrow and Co - 1994		(0 recipe reviews) 4 0
	The Sprouted Kitchen: A Tastier Take on Whole Foods By Sara Forte, Hugh Forte Ten Speed Press - 2012		(45 recipe reviews) 13 3
	Special Taste of Florida : An Authorized Collection of 400 Outstanding Recipes from the Kitchens of Florida's Premier Restaurants, Resorts & Luxury Hotels By Seagate Publishing, G. Dean Foster Parkshore Publishing - 1995		(0 recipe reviews) 2 0
	Sparks in the Kitchen By Katy Sparks, Andrea Strong Knopf - 2005		(0 recipe reviews) 4 0
	The South Beach Diet Quick and Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less By Dr. Arthur Agatston MD Rodale Books - 2005		(1 recipe review) 13 0
	The South Beach Diet Parties and Holidays Cookbook: Healthy Recipes for Entertaining Family and Friends By Arthur Agatston MD Rodale Books - 2006		(0 recipe reviews) 5 0
	The South Beach Diet Cookbook By Dr. Arthur Agatston MD Rodale Books - 2004		(1 recipe review) 20 0
	The South Beach Diet: A Doctor's Plan for Fast and Lasting Weight Loss By Arthur Agatston Headline Book Publishing Ltd - 2003		(0 recipe reviews) 8 0
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 4
	Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties By Govind Armstrong Clarkson Potter - 2007		(0 recipe reviews) 7 0
	Small Bites By Jennifer Joyce Dorling Kindersley H/B - 2005		(0 recipe reviews) 2 0
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(3 recipe reviews) 78 0
	The Silver Palate Good Times Cookbook By Julee Rosso, Sheila Lukins, Sarah Leah Chase Workman Publishing Company - 1985		(4 recipe reviews) 64 0