chuney's Bookshelf
10 book(s). Click the title of a book to start adding your recipe and book reviews.



Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | Barefoot Contessa: Back to BasicsBy Ina Garten | ||
![]() | BouchonBy Thomas Keller | ||
![]() | Cooking for Mr. Latte: A Food Lover's Courtship, with RecipesBy Amanda Hesser, Izak | ||
![]() | Essentials of Classic Italian CookingBy Marcella Hazan | ||
![]() | Happy Days with the Naked ChefBy Jamie Oliver | ||
![]() | Jeni's Splendid Ice Creams at HomeBy Jeni Britton Bauer | ||
![]() | Lunch in Paris: A Love Story, with RecipesBy Elizabeth Bard | ||
![]() | MomofukuBy David Chang, Peter Meehan | ||
![]() | The Smitten Kitchen CookbookBy Deb Perelman | ||
![]() | The Williams-Sonoma Collection: FishBy Shirley King, Chuck Williams |