ketchum's Bookshelf

29 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Anti-Cancer Cookbook By Dr. Julia Greer Sunrise River Press - 2008		(0 recipe reviews) 1 0
	Bistro Cooking By Patricia Wells Workman Publishing Company - 1989		(18 recipe reviews) 41 0
	Cesar: Recipes from a Tapas Bar By Olivier Said, James Mellgren, Maggie Pond Ten Speed Press - 2003		(0 recipe reviews) 4 0
	Craig Clairborne's Gourmet Diet By Pierre Franey, Craig Claiborne Times Books - 1980		(0 recipe reviews) 3 0
	Fannie Farmer Cookbook, 11th ed. By Fannie Farmer (rev. Wilma Lord Perkins) Little, Brown and Company - 1965		(0 recipe reviews) 4 0
	Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant By Annie Somerville Bantam - 1993		(3 recipe reviews) 38 0
	Fresh Start: Great Low-Fat Recipes, Day-by-Day Menus--The Savvy Way to Cook, Eat, and Live By Julee Rosso Crown - 1996		(0 recipe reviews) 9 0
	Great Good Food: Luscious Lower-Fat Cooking By Julee Rosso Three Rivers Press - 1993		(30 recipe reviews) 28 0
	The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit By Andrew Weil, Rosie Daley Knopf - 2002		(1 recipe review) 13 0
	In the Kitchen with Rosie: Oprah's Favorite Recipes By Rosie Daley Knopf - 1994		(2 recipe reviews) 10 0
	Jane Brody's Good Food Gourmet By Brody Jane W. W. Norton and Company, Inc. - 1990		(4 recipe reviews) 12 0
	Joy of Cooking (Plume) By Irma S. Rombauer, Marion Rombauer Becker Plume - 1985		(0 recipe reviews) 4 0
	Low Carb 1-2-3: 225 Simply Great 3-Ingredient Recipes By Rozanne Gold, Helen Kimmel M.S. R.D. Rodale Books - 2005		(0 recipe reviews) 4 0
	Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World By Madhur Jaffrey Clarkson Potter - 2002		(29 recipe reviews) 56 0
	Marcella's Italian Kitchen By Marcella Hazan Knopf - 1986		(0 recipe reviews) 3 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie By Ken Haedrich Harvard Common Press - 2004		(1 recipe review) 9 0
	Rainbow Green Live-Food Cuisine By Gabriel Cousens North Atlantic Books - 2003		(0 recipe reviews) 1 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit By Cheryl Alters Jamison, Bill Jamison Harvard Common Press - 1994		(0 recipe reviews) 6 0
	The South Beach Diet Quick and Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less By Dr. Arthur Agatston MD Rodale Books - 2005		(1 recipe review) 13 0
	Tapas: The Little Dishes of Spain By Penelope Casas Knopf - 1985		(7 recipe reviews) 10 0
	Three Rivers Cookbook By Carolyn S. Hammer, Doris H. Paul Three Rivers Cookbooks - 1981		(0 recipe reviews) 4 0
	Three Rivers Renaissance: Cookbook IV By Geyer Printing company, Inc. - 2000		(0 recipe reviews) 1 0
	The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue By Christopher Schlesinger William Morrow Cookbooks - 1990		(6 recipe reviews) 15 0
	Tom Douglas' Seattle Kitchen By Tom Douglas William Morrow Cookbooks - 2000		(1 recipe review) 14 0
	Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock By Isa Chandra Moskowitz Da Capo Press - 2005		(17 recipe reviews) 55 0
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 0
	Vegetables By The Culinary Institute of America Lebhar-Friedman Books - 2007		(0 recipe reviews) 8 0

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