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cadfael's Profile

From: , NS Canada

Joined: February 19th, 2010

Favorite cookbook: Lidia

Favorite recipe: Slow Cooked Pork Shoulder

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Stir-Fried Pork in Black Bean Sauce from Williams-Sonoma Collection: Asian

I have been making this for years. I love the black bean sauce. read more >

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recipe reviews (59)
book reviews (4)
useful review votes (47)

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cadfael's Bookshelf

269 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Fiona Beckett's Cheese Course By Fiona Beckett, Richard Jung Ryland Peters & Small - 2009		(0 recipe reviews) 1 0
	Flavors Of Asia By Mia Pham Dorling Kindersley Ltd. - 2009		(0 recipe reviews) 1 0
	Food & Wine Best of the Best Cookbook Recipes By Time Inc Home Entertainment Food & Wine - 2009		(0 recipe reviews) 8 0
	Food & Wine Best of the Best Cookbook Recipes: The Best Recipes from the 25 Best Cookbooks of the Year By Editors of Food & Wine Food & Wine - 2010		(0 recipe reviews) 8 0
	Food Made Fast: Slow Cooker (Williams-Sonoma) By Norman Kolpas, Chuck Williams Oxmoor House - 2006		(0 recipe reviews) 6 0
	The Food of Morocco By Paula Wolfert Ecco - 2011		(0 recipe reviews) 5 0
	Food To Die For By Patricia Cornwell Berkley (TRD) - 2003		(0 recipe reviews) 3 0
	The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks By Amanda Hesser, Merrill Stubbs William Morrow Cookbooks - 2011		(2 recipe reviews) 19 0
	The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours By Amanda Hesser, Merrill Stubbs William Morrow Cookbooks - 2012		(0 recipe reviews) 8 0
	French Country Cuisine: Deliciously Rustic Recipes with Classic French Accents By Carole Clements Lorenz Books - 1999		(0 recipe reviews) 1 0
	French Taste: Elegant Everyday Eating By Laura Calder HarperCollins Canada - 2009		(1 recipe review) 6 0
	Fresh & Frugal: Easy and affordable recipes for market-fresh local food By Craig Flinn Formac - 2010		(0 recipe reviews) 1 0
	Fresh & Local: Straight from Canadian farms to your table By Craig Flinn Formac - 2008		(0 recipe reviews) 1 0
	Fresh Canadian Bistro: Top Canadian chefs share their favourite recipes By Craig Flinn Formac - 2009		(0 recipe reviews) 1 0
	Friday Night Dinners By Bonnie Stern Random House Canada - 2008		(0 recipe reviews) 1 0
	From Tapas to Meze: Small Plates from the Mediterranean By Joanne Weir, Caren Alpert Ten Speed Press - 2004		(0 recipe reviews) 3 0
	From The Ambassador's Table: Blueprints for Creative Entertaining By Margaret Dickenson Random House Canada - 1997		(0 recipe reviews) 2 0
	Full of Beans By Violet Currie, Kay Spicer Mighton House - 1993		(0 recipe reviews) 2 0
	The Gourmet Prescription for Low-Carb Cooking By M.D. Deborah Friedson Chud, Tim Turner, Steven Raichlen Bay Books - 2002		(0 recipe reviews) 3 0
	The Great Canadian Feast Cookbook: A Celebration Of Family Traditions From Canadian Kitchens By Key Porter Books Limited Key Porter Books - 2002		(0 recipe reviews) 2 0
	Great Curries of India By Camellia Panjabi Simon & Schuster - 1995		(0 recipe reviews) 3 0
	Great Vegetarian Cooking Under Pressure By Lorna J Sass Cookbooks - 1994		(31 recipe reviews) 22 0
	The Greengrocer's Kitchen: Fruit and Nuts By Pete Luckett Goose Lane Editions - 2001		(0 recipe reviews) 1 0
	The greengrocer's kitchen: Vegetables and herbs By Luckett P Goose Lane Editions - 1999		(0 recipe reviews) 1 0
	High Flavor, Low Labor: Reinventing Weeknight Cooking By J.M. Hirsch Ballantine Books - 2010		(86 recipe reviews) 21 5
	How to Grill: The Complete Illustrated Book of Barbecue Techniques By Steven Raichlen Workman Publishing Company - 2001		(2 recipe reviews) 20 0
	Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors By Andrea Nguyen, Bruce Cost, Leigh Beisch Ten Speed Press - 2006		(3 recipe reviews) 16 0
	The Irish Heritage Cookbook By Marael & Hempstead, Andrew Johnson Chronicle Books - 1998		(0 recipe reviews) 3 0
	It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great By Gwyneth Paltrow Grand Central Life & Style - 2013		(1 recipe review) 6 0
	Jamie Oliver's Food Escapes: Over 100 Recipes From The Great Food By Jamie Oliver Hyperion - 2011		(0 recipe reviews) 3 0
	Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast By Jamie Oliver Hyperion - 2011		(0 recipe reviews) 11 0
	Japanese Cooking Class ("Australian Women's Weekly") By ACP Publishing Pty Ltd - 2004		(0 recipe reviews) 3 0
	Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining By Joanne Weir Simon & Schuster - 2001		(0 recipe reviews) 5 0
	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague By Rick Rodgers Clarkson Potter - 2002		(3 recipe reviews) 15 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 1
	La Parilla: The Mexican Grill By Reed Hearon, Laurie Smith Chronicle Books - 1996		(0 recipe reviews) 6 0
	La Tartine Gourmande: Recipes for an Inspired Life By Beatrice Peltre Roost Books - 2012		(3 recipe reviews) 7 0
	The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners By Matt Lee, Ted Lee W. W. Norton & Company - 2006		(0 recipe reviews) 23 0
	Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2009		(5 recipe reviews) 19 0
	Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations By Lidia Matticchio Bastianich Knopf - 2004		(3 recipe reviews) 25 0
	Lidia's Italian-American Kitchen By Lidia Matticchio Bastianich Knopf - 2001		(10 recipe reviews) 32 4
	Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2007		(0 recipe reviews) 19 0
	Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2012		(2 recipe reviews) 8 0
	Light of Lucia By Luciana Sampogna Murdoch Books - 2010		(0 recipe reviews) 1 0
	Lobel's Prime Cuts: The Best Meat and Poultry Recipes from America's Master Butchers By Stanley Lobel, Leon Lobel, Evan Lobel, Mark Lobel, David Lobel Chronicle Books - 2004		(0 recipe reviews) 1 0
	Lobster: Recipes from Canadian chefs coast to coast By Elaine Elliot, Virginia Lee Formac - 2005		(0 recipe reviews) 1 0
	Madhur Jaffrey's Curry Nation By Madhur Jaffrey Ebury Press - 2013		(0 recipe reviews) 3 0
	Madhur Jaffrey's Step-by-Step Cooking: Over 150 Dishes from India and the Far East, Including Thailand, Vietnam, Indonesia, and Malaysia By Madhur Jaffrey Ecco - 2001		(0 recipe reviews) 5 0
	Marcia Adams' Heirloom Recipes: Yesterday's Favorites, Tomorrow's Treasures By Marcia Adams Clarkson Potter - 1994		(0 recipe reviews) 5 0
	Margaret's Table: Easy Cooking & Inspiring Entertaining By Margaret H. Dickenson Favorite Recipes Press (FRP) - 2006		(0 recipe reviews) 1 0