leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking By Samin Nosrat, Wendy MacNaughton Simon & Schuster - 2017		(6 recipe reviews) 5 0
	Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice By Alexandra Stafford Clarkson Potter - 2017		(5 recipe reviews) 3 0
	Lisbon: Recipes from Portugal's Beautiful Southern Region By Rebecca Seal, Steven Joyce Hardie Grant - 2017		(0 recipe reviews) 1 0
	Back Pocket Pasta: Inspired Dinners to Cook on the Fly By Colu Henry Clarkson Potter - 2017		(0 recipe reviews) 2 0
	Veneto: Recipes from an Italian Country Kitchen By Valeria Necchio Guardian Faber - 2017		(0 recipe reviews) 2 0
	Bianco: Pizza, Pasta, and Other Food I Like By Chris Bianco Ecco - 2017		(0 recipe reviews) 2 0
	The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries By Janie Hibler AmazonEncore - 2010		(3 recipe reviews) 4 0
	Chai, Chaat & Chutney: a street food journey through India By Chetna Makan Mitchell Beazley - 2017		(0 recipe reviews) 1 0
	The Savvy Cook By Izy Hossack Mitchell Beazley - 2017		(0 recipe reviews) 1 0
	Rustic Mexican: Authentic Flavors for Everyday Cooking By Deborah Schneider Weldon Owen - 2017		(0 recipe reviews) 1 0
	The Fresh Honey Cookbook: 84 Recipes from a Beekeeper's Kitchen By Laurey Masterton Storey Publishing, LLC - 2013		(0 recipe reviews) 1 0
	Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season By Patricia Tanumihardja Tuttle Publishing - 2017		(0 recipe reviews) 1 0
	Taco Loco: Mexican Street Food from Scratch By Jonas Cramby Pavilion - 2016		(0 recipe reviews) 1 0
	Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast By Emiko Davies Hardie Grant - 2017		(0 recipe reviews) 2 0
	Recipes from the Herbalist's Kitchen By Wood, Brittany Nickerson Storey Publishing - 2017		(0 recipe reviews) 1 0
	My Greek Family Table: Fresh, Regional Recipes By Maria Benardis Countryman Press - 2017		(0 recipe reviews) 1 0
	Two Kitchens: Family Recipes from Sicily and Rome By Rachel Roddy Headline Home - 2017		(1 recipe review) 2 0
	Sicily: The Cookbook: Recipes Rooted in Traditions By Melissa Muller, Sara Remington Rizzoli - 2017		(0 recipe reviews) 2 0
	Adventures in Chicken: 150 Amazing Recipes from the Creator of Adventuresincooking.com By Eva Kosmas Flores, Eva Kosmas Flores Houghton Mifflin - 2016		(0 recipe reviews) 1 0
	Julie Taboulie's Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking By Julie Ann Sageer, Leah Bhabha St. Martin's Griffin - 2017		(0 recipe reviews) 1 0
	Idaho a LA Carte: A Gallery of Treasures, Traditions & Tastes from the Beaux Arts Societe By Beaux Arts Societe Beaux Arts Societe - 1995		(0 recipe reviews) 3 0
	David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient By David Tanis Artisan - 2017		(0 recipe reviews) 3 0
	Christopher Kimball's Milk Street: The New Home Cooking By Christopher Kimball Little, Brown and Company - 2017		(0 recipe reviews) 2 0
	Lisboeta: Recipes from Portugal's City of Light By Nuno Mendes Bloomsbury Publishing - 2017		(0 recipe reviews) 1 0
	A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro By Sarah Fioroni Shearer Publishing - 2012		(0 recipe reviews) 1 0
	The Sullivan Street Bakery Cookbook By Jim Lahey, Maya Joseph W. W. Norton & Company - 2017		(0 recipe reviews) 2 0
	Osteria: 1,000 Generous and Simple Recipes from Italy's Best Local Restaurants By Slow Food Editore, Natalie Danford Rizzoli - 2017		(0 recipe reviews) 1 0
	Hazana: Jewish Vegetarian Cooking By Paola Gavin, Liz Catchpole, Mowie Kay Quadrille Publishing - 2017		(0 recipe reviews) 2 0
	Tuscany: Simple Meals & Fabulous Feasts from Italy By Katie Caldesi, Giancarlo Caldesi, Helen Cathcart Hardie Grant - 2018		(0 recipe reviews) 1 0
	Healthyish: A Cookbook with Seriously Satisfying, Truly Simple, Good-For-You (but not too Good-For-You) Recipes for Real Life By Lindsay Maitland Hunt Harry N. Abrams - 2018		(0 recipe reviews) 1 0
	Bringing It Home: Favorite Recipes from a Life of Adventurous Eating By Gail Simmons, Tom Colicchio, Mindy Fox Grand Central Life & Style - 2017		(0 recipe reviews) 1 0
	Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle By Bobby Flay, Stephanie Banyas, Sally Jackson Clarkson Potter - 2017		(0 recipe reviews) 1 0
	Recipes from Bologna: The traditional food from the Capital of Italian cuisine By Luigi Lepri Edizioni Pendragon - 2015		(0 recipe reviews) 1 0
	Shaya: An Odyssey of Food, My Journey Back to Israel By Alon Shaya Knopf - 2018		(1 recipe review) 2 0
	Deepa's Secrets: Slow Carb New Indian Cuisine By Deepa Thomas, Curt Ellis Skyhorse Publishing - 2017		(0 recipe reviews) 1 0
	Myers+Chang at Home: Recipes from the Beloved Boston Eatery By Joanne Chang, Karen Akunowicz Houghton Mifflin Harcourt - 2017		(0 recipe reviews) 3 0
	The Microgreens Cookbook: A Good Water Farms Odyssey By Brendan Davison, Morgan Ione Yeager, Michael Halsband, Amanda Cohen Rizzoli - 2017		(0 recipe reviews) 1 0
	Everyday Cooking from Italy: 400 Quick and Easy Italian Recipes from Antipasti to Dessert By Benedetta Parodi Rizzoli Universe Promotional Books - 2016		(0 recipe reviews) 1 0
	A Table in Venice: Recipes from My Home By Skye McAlpine Appetite by Random House - 2018		(0 recipe reviews) 1 0
	Boqueria: A Cookbook, from Barcelona to New York By Yann de Rochefort, Zack Bezunartea, Marc Vidal Absolute Press - 2018		(0 recipe reviews) 1 0
	Feasting: A New Take on Jewish Cooking By Amanda Ruben Hardie Grant - 2018		(0 recipe reviews) 1 0
	Eat a Little Better: Great Flavor, Good Health, Better World By Sam Kass Clarkson Potter - 2018		(0 recipe reviews) 1 0
	Tasting Paris: 100 Recipes to Eat Like a Local By Clotilde Dusoulier Clarkson Potter - 2018		(0 recipe reviews) 3 0
	The Asheville Bee Charmer Cookbook: Sweet and Savory Recipes Inspired by 28 Honey Varietals and Blends By Carrie Schloss, Angela B. Garbot, Jillian Kelly, Kim Allen Agate Surrey - 2017		(0 recipe reviews) 1 0
	The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites By Amelia Levin Storey Publishing, LLC - 2018		(0 recipe reviews) 1 0
	Saturday Pizzas from the Ballymaloe Cookery School: The essential guide to making pizza at home, from perfect classics to inspired gourmet toppings By Philip Dennhardt, Kristin Jensen Ryland Peters & Small - 2017		(0 recipe reviews) 1 0
	Mountain Berries and Desert Spice: Sweet Inspiration From the Hunza Valley to the Arabian Sea By Sumayya Usmani, Joanna Yee Frances Lincoln - 2017		(0 recipe reviews) 1 0
	Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table By Elizabeth Minchilli St. Martin's Griffin - 2018		(0 recipe reviews) 2 0
	East Meets West: Traditional and Contemporary Asian Dishes from Acclaimed Vancouver Restaurants By Stephanie Yuen Douglas & McIntyre - 2012		(0 recipe reviews) 1 0
	Masala & Meatballs: Incredible Indian Dishes with an American Twist By Asha Shivakumar Page Street Publishing - 2018		(0 recipe reviews) 1 0

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