leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Abby Mandel's Cuisinart Classroom By Abby Mandel Harpercollins - 1984		(0 recipe reviews) 2 0
	Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast By Emiko Davies Hardie Grant - 2017		(0 recipe reviews) 2 0
	Adriatico: Recipes and stories from Italy's Adriatic Coast By Paola Bacchia Smith Street Books - 2018		(0 recipe reviews) 2 0
	Adventures in Chicken: 150 Amazing Recipes from the Creator of Adventuresincooking.com By Eva Kosmas Flores, Eva Kosmas Flores Houghton Mifflin - 2016		(0 recipe reviews) 1 0
	American Grown By Michelle Obama Crown - 2012		(1 recipe review) 2 0
	Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos By Deborah Schneider, Sara Remington Stewart, Tabori & Chang - 2010		(0 recipe reviews) 5 0
	Anjum's New Indian By Anjum Anand Wiley - 2010		(3 recipe reviews) 4 0
	Antojitos: Festive and Flavorful Mexican Appetizers By Barbara Sibley, Margaritte Malfy, Mary Goodbody Ten Speed Press - 2009		(0 recipe reviews) 6 0
	Around the World in Salads: 120 Ways to Love Your Leaves By Katie Caldesi, Giancarlo Caldesi Kyle Books - 2016		(0 recipe reviews) 2 0
	Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited By Arthur Schwartz, Ben Fink Ten Speed Press - 2008		(0 recipe reviews) 8 0
	Arthur Schwartz's New York City Food: An Opinionated History and More Than 100 Legendary Recipes By Arthur Schwartz, Chris Callis Stewart, Tabori & Chang - 2008		(0 recipe reviews) 7 0
	Artisan Pizza to Make Perfectly at Home: Franco Manca By Giuseppe Mascoli, Bridget Hugo Kyle Books - 2013		(0 recipe reviews) 2 0
	As the Romans Do: Authentic and Reinvented Recipes from the Eternal City By Mitchell Beazley - 2016		(0 recipe reviews) 2 0
	The Asheville Bee Charmer Cookbook: Sweet and Savory Recipes Inspired by 28 Honey Varietals and Blends By Carrie Schloss, Angela B. Garbot, Jillian Kelly, Kim Allen Agate Surrey - 2017		(0 recipe reviews) 1 0
	Authentic Mexican By Rick Bayless Morrow - 1987		(0 recipe reviews) 17 0
	Back Pocket Pasta: Inspired Dinners to Cook on the Fly By Colu Henry Clarkson Potter - 2017		(0 recipe reviews) 2 0
	Backroad Bistros, Farmhouse Fare By Jane Sigal Broadway - 1994		(1 recipe review) 4 0
	Baja! Cooking on the Edge By Deborah M. Schneider, Maren Caruso Rodale Books - 2006		(0 recipe reviews) 3 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Balaboosta By Einat Admony Artisan - 2013		(1 recipe review) 5 0
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 5
	The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito By Alexandra Raij, Eder Montero, Rebecca Flint Marx Ten Speed Press - 2016		(0 recipe reviews) 2 0
	The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries By Janie Hibler AmazonEncore - 2010		(3 recipe reviews) 4 0
	The Best Bread Ever: Great Homemade Bread Using your Food Processor By Charles Van Over Broadway - 1997		(0 recipe reviews) 5 0
	Best Dressed: 50 Recipes, Endless Salad Inspiration By Dawn Yanagihara, Adam Reid, Nicole Franzen Chronicle Books - 2016		(0 recipe reviews) 1 0
	Better Baking: Wholesome Ingredients, Delicious Desserts By Genevieve Ko Rux Martin/Houghton Mifflin Harcourt - 2016		(1 recipe review) 3 0
	Bianco: Pizza, Pasta, and Other Food I Like By Chris Bianco Ecco - 2017		(0 recipe reviews) 2 0
	A Bird in the Hand: Chicken Recipes for Every Day and Every Mood By Diana Henry Mitchell Beazley - 2015		(7 recipe reviews) 6 0
	A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes By Mindy Fox Kyle Books - 2010		(4 recipe reviews) 7 0
	Blue Eggs and Yellow Tomatoes: Recipes from a Modern Kitchen Garden By Jeanne Kelley Running Press - 2008		(0 recipe reviews) 8 0
	Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle By Bobby Flay, Stephanie Banyas, Sally Jackson Clarkson Potter - 2017		(0 recipe reviews) 1 0
	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen By Bobby Flay Clarkson Potter - 2007		(2 recipe reviews) 28 0
	The Book of New Israeli Food: A Culinary Journey By Janna Gur Schocken - 2008		(0 recipe reviews) 5 0
	Books for Cooks: 8 By Camille Rope Sally Hughes, Shelley McGlashan, Marilou Amante, Selina Snow Pryor Publications - 2007		(0 recipe reviews) 1 0
	Books for Cooks: No. 7 By Pryor Publications - 2005		(0 recipe reviews) 3 0
	Boqueria: A Cookbook, from Barcelona to New York By Yann de Rochefort, Zack Bezunartea, Marc Vidal Absolute Press - 2018		(0 recipe reviews) 1 0
	Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More By Laura B. Russell, Rebecca Katz Ten Speed Press - 2014		(1 recipe review) 4 0
	Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice By Alexandra Stafford Clarkson Potter - 2017		(5 recipe reviews) 3 0
	Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka By Uri Scheft, Raquel Pelzel Artisan - 2016		(1 recipe review) 5 0
	Bringing It Home: Favorite Recipes from a Life of Adventurous Eating By Gail Simmons, Tom Colicchio, Mindy Fox Grand Central Life & Style - 2017		(0 recipe reviews) 1 0
	Brit Spice By Manju Malhi Penguin Global - 2005		(0 recipe reviews) 2 0
	Calabria in Cucina: The Flavours of Calabria By Valentina Oliveri, Antonino Bartuccio, Alessandro Saffo Sime Books - 2014		(0 recipe reviews) 1 0
	California Rancho Cooking: Mexican and Californian Recipes By Jacqueline Higuera McMahan Sasquatch Books - 2003		(5 recipe reviews) 5 0
	The Cardamom Trail: Chetna Bakes with Flavours of the East By Chetna Makan Mitchell Beazley - 2016		(0 recipe reviews) 3 0
	Chai, Chaat & Chutney: a street food journey through India By Chetna Makan Mitchell Beazley - 2017		(0 recipe reviews) 1 0
	Cheese By Patricia Michelson Jacqui Small LLP - 2010		(0 recipe reviews) 1 0
	The Cheese Course By Janet Fletcher Chronicle Books - 2000		(1 recipe review) 6 0
	The Cheesemonger's Kitchen: Celebrating Cheese in 75 Recipes By Chester Hastings, Joseph De Leo Chronicle Books - 2011		(0 recipe reviews) 2 0
	The Cheesemonger's Seasons: Recipes for Enjoying Cheeses with Ripe Fruits and Vegetables (Cheesemonger's Kitchen) By Chester Hastings, Joseph De Leo, Chester Hastings, Joseph De Leo, Clifford A. Wright Chronicle Books - 2014		(0 recipe reviews) 2 0
	Chicago Cooks: 25 Years of Chicago Culinary History and Great Recipes from Les Dames d'Escoffier By Carol Mighton Haddix Agate Surrey - 2007		(0 recipe reviews) 1 0

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