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leene101's Profile

From: Cheshire, CT USA

Joined: March 24th, 2010

About me: Love love love Italian food, cooking in Mexico Tuscany, Rome, Umbria ,Bologna and Florence. Two cooking classes in Tuscany were wonderful I can make pasta from scratch. Fresh herbs from the sides of the road were delightful Need to go to Puglia next!

Favorite cookbook: Dinner by Melissa Clark

Favorite recipe: pizza from Pizzarium Rome

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tomato and roasted lemon salad from Plenty More

love this salad interesting flavor with roasted lemons.Didnt use the pomegranate seeds but it was still good. read more >

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recipe reviews (39)
book reviews (0)
useful review votes (15)

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leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Ottolenghi Simple: A Cookbook By Yotam Ottolenghi Ten Speed Press - 2018		(2 recipe reviews) 4 0
	Israeli Soul: Easy, Essential, Delicious By Michael Solomonov, Steven Cook Rux Martin/Houghton Mifflin Harcourt - 2018		(0 recipe reviews) 2 0
	Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast By Christopher Kimball Little, Brown and Company - 2018		(0 recipe reviews) 2 0
	Florence walking through food By Fabio Picchi Giunti - 2015		(0 recipe reviews) 1 0
	Florence the art of Cookery By Sandra Rossi Mandragora - 2018		(0 recipe reviews) 1 0
	Everyone Loves Tacos By Ben Fordham, Felipe Fuentes Cruz Ryland Peters & Small - 2018		(0 recipe reviews) 1 0
	Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone By Marc Vetri, David Joachim Ten Speed Press - 2018		(0 recipe reviews) 1 0
	The Weeknight Mediterranean Kitchen: 80 Authentic, Healthy Recipes Made Quick and Easy for Everyday Cooking By Samantha Ferraro Page Street Publishing - 2018		(0 recipe reviews) 1 0
	Eataly: All About Pasta: A Complete Guide with Recipes By Natalie Danford, Francesco Sapienza Rizzoli - 2018		(0 recipe reviews) 1 0
	Soul Spices (Spanish Edition) By Anjalina Chugani Amat Editorial - 2018		(0 recipe reviews) 1 0
	Lucid Food: Cooking for an Eco-Conscious Life By Louisa Shafia Ten Speed Press - 2009		(0 recipe reviews) 3 0
	Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More By Laura B. Russell, Rebecca Katz Ten Speed Press - 2014		(1 recipe review) 4 0
	Adriatico: Recipes and stories from Italy's Adriatic Coast By Paola Bacchia Smith Street Books - 2018		(0 recipe reviews) 2 0
	Cook Like a Pro: Recipes and Tips for Home Cooks By Ina Garten Clarkson Potter - 2018		(0 recipe reviews) 1 0
	My Kitchen Chalkboard: Seasonal Menus for Modern New England Families By Leigh Belanger Union Park Press - 2018		(0 recipe reviews) 1 0
	My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours By Diane Kochilas St. Martin's Griffin - 2018		(0 recipe reviews) 1 0