MelMM's Profile

Joined: March 24th, 2010


Latest review:

November 18th, 2010

Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >


recipe reviews (10)
book reviews (0)
useful review votes (4)

MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Food and Life of Oaxaca: Traditional Recipes from Mexico's Heart

By Zarela Martinez
Wiley - 1997


(0 recipe reviews)
owned by 2 my recipe reviews 0

A TASTE OF AFRICA: OVER 100 TRADITIONAL AFRICAN RECIPES ADAPTED FOR THE MODERN COOK.

By Dorinda. Hafner
Headline - 1994


(0 recipe reviews)
owned by 6 my recipe reviews 0

Three Generations of Chilean Cuisine

By Mirtha Umana-Murray
Lowell House - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

Food of Portugal

By Jean Anderson
William Morrow Cookbooks - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

South of the Sahara:Traditional Cooking from the Lands of West Africa

By Elizabeth A. Jackson
Fantail - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Indonesian Cuisine

By Esly Vandeweevdt-Schieffalars
Pulido Publications - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Raw: The Uncook Book: New Vegetarian Food for Life

By Juliano Brotman, Erika Lenkert
Regan Books - 1999


(7 recipe reviews)
owned by 6 my recipe reviews 0

New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies

By Najmieh Batmanglij
Mage Publishers - 1992


(0 recipe reviews)
owned by 6 my recipe reviews 0

Japanese Cooking: A Simple Art

By Shizuo Tsuji, M.F.K. Fisher
Kodansha International - 1980


(1 recipe review)
owned by 12 my recipe reviews 0

Food of Sri Lanka: Authentic Recipes from the Island of Gems

By Douglas Bullis, Wendy Hutton
Periplus Editions - 2001


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Food of Bali: Authentic Recipes from the Island of the Gods (Food of the World Cookbooks)

By Heinz von Holzen, Lother Arsana, Wendy Hutton
Periplus Editions - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Food of Malaysia: Authentic Recipes from the Crossroads of Asia (Periplus World Food Series)

By Wendy Hutton
Periplus Editions - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eating in Paradise: Cooking in Bali and Java

By Noni Siauw, Britta Rath
DUMONT monte - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

Filipino Cuisine: Recipes from the Islands

By Gerry G. Gelle
Museum of New Mexico Press - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Memories of a Cuban Kitchen: More Than 200 Classic Recipes

By Mary Urrutia Randelman, Joan Schwartz
Wiley - 1996


(0 recipe reviews)
owned by 7 my recipe reviews 0

Latina Lite Cooking: 200 Delicious Lowfat Recipes from All Over the Americas - With Special Selections on Nutrition and Weight Loss

By Maria Dolores Beatriz
Grand Central Publishing - 1998


(0 recipe reviews)
owned by 1 my recipe reviews 0

Food of Burma: Authentic Recipes from the Land of the Golden Pagodas (Periplus World Food Series)

By Claudia Saw Lwin
Periplus Editions - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Great Chefs of the Caribbean: From the Television Series Great Chefs of the Caribbean

By Julia M. Pitkin
Cumberland House Publishing - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Great Chefs of the South: From the Television Series Great Chefs of the South (Companion to the International Series)

By Marlene Osteen
Cumberland House Publishing - 1997


(0 recipe reviews)
owned by 2 my recipe reviews 0

Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food Composition Tables.

By Daniel J. Mesfin
Ethiopian Cookbook Enterprises - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

Desserts 1-2-3: Deliciously Simple Three-Ingredient Recipes

By Rozanne Gold
Stewart, Tabori and Chang - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chez Panisse Vegetables

By Alice L. Waters
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 39 my recipe reviews 0

Frugal Gourmet

By Jeff Smith
Ballantine - 1988


(5 recipe reviews)
owned by 12 my recipe reviews 0

Growing up in a Korean Kitchen: A Cookbook

By Hisoo Shin Hepinstall
Ten Speed Press - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

Chinese Cuisine: Taiwanese Style

By Lee-Hwa Lin, Wei-Chuan Publishing
Wei-Chuan Publishing - 1991


(0 recipe reviews)
owned by 2 my recipe reviews 0

Korean Cuisine (Korean Edition)

By Young Sook Choi, Wei-Chuan Publishing
Wei-Chuan Publishing - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

A Surti Touch: Adventures in Indian Cooking

By Malvi Doshi
Strawberry Hill Pr - 1980


(0 recipe reviews)
owned by 2 my recipe reviews 0

1,000 Indian Recipes

By Neelam Batra
Wiley - 2002


(1 recipe review)
owned by 29 my recipe reviews 0

Savoring the Spice Coast of India: Fresh Flavors from Kerala

By Maya Kaimal
Morrow Cookbooks - 2000


(0 recipe reviews)
owned by 2 my recipe reviews 0

Samayal: The Pleasures of South Indian Vegetarian Cooking (Winner Gourmand World Cookbook Award)

By Viji Varadarajan, Viji Varadarajan
Orient Enterprises - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

Miami Spice: The New Florida Cuisine

By Steven Raichlen
Workman Publishing Company - 1993


(0 recipe reviews)
owned by 12 my recipe reviews 0

Nicole Routhier's Fruit Cookbook

By Nicole Routhier
Workman Publishing Company - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

Feast of India: A Legacy of Recipes and Fables

By Rani
Contemporary Books - 1991


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Only Texas Cookbook (Lone Star guides)

By Linda West Eckhardt
Gulf Publishing - 1981


(0 recipe reviews)
owned by 2 my recipe reviews 0

Texas on the Halfshell

By Phil Brittan
Main Street Books - 1982


(0 recipe reviews)
owned by 1 my recipe reviews 0

Persian Cooking

By Nesta Ramazani
Ibex Publishers, Inc. - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

I'm Just Here for the Food: Food + Heat = Cooking

By Alton Brown
Stewart, Tabori and Chang - 2002


(11 recipe reviews)
owned by 53 my recipe reviews 0

Alton Brown's Gear For Your Kitchen

By Alton Brown
Stewart, Tabori & Chang - 2008


(2 recipe reviews)
owned by 14 my recipe reviews 0

Thai Food

By David Thompson, Earl Carter
Pavilion Books - 2002


(4 recipe reviews)
owned by 21 my recipe reviews 0

Taste Pure and Simple: Irresistible Recipes for Good Food and Good Health

By Michel Nischan, Ngoc Minh, Julian Wass, Mary Goodbody
Chronicle Books - 2003


(0 recipe reviews)
owned by 6 my recipe reviews 0

It's All American Food: The Best Recipes for More than 400 New American Classics

By David Rosengarten
Little, Brown and Company - 2005


(4 recipe reviews)
owned by 19 my recipe reviews 0

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

By Carol W. Costenbader
Storey Publishing, LLC - 2002


(0 recipe reviews)
owned by 8 my recipe reviews 0

Too Many Tomatoes, Squash, Beans, and Other Good Things: A Cookbook for When Your Garden Explodes

By Lois M. Landau, Laura G. Myers
HarperPerennial - 1991


(0 recipe reviews)
owned by 4 my recipe reviews 0

A New Way to Cook

By Sally Schneider, Maria Robledo
Artisan - 2003


(0 recipe reviews)
owned by 20 my recipe reviews 0

The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

By Linda Ziedrich
Harvard Common Press - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Wheat-Free, Gluten-Free Dessert Cookbook

By Connie Sarros
McGraw-Hill - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

The 125 Best Gluten-Free Recipes

By Donna Washburn, Heather Butt
Robert Rose - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(7 recipe reviews)
owned by 36 my recipe reviews 0

From the Cook's Garden: Recipes for Cooks Who Like to Garden, Gardeners Who Like to Cook, and Everyone Who Wishes They Had a Garden

By Ellen Ecker Odgen
Morrow Cookbooks - 2003


(0 recipe reviews)
owned by 5 my recipe reviews 0

Island Cooking: Recipes from the Caribbean

By Dunstan A. Harris
Ten Speed Press - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0