BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
Serious Rum Cake
Page 27
| Course Type: Cakes
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Recipe Reviews
AnkoCupp from Palatine, IL
This cake has become my go-to cake for practically any occasion. On one hand, it is incredibly tender, moist, and has a delicious citrusy flavor. On the other hand, the ingredients list is mostly made up of things I already have, plus a couple oranges and almond flour.
I've never bothered to make the accompanying Glaze and Icing. Given how delicious the cake is already, there doesn't seem to be much point.
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