The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
Bolognese Sauce
Page 692
Cuisine: Italian | Course Type: Main Courses
(1 review)
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Recipe Reviews
bunyip from Melbourne, VIC
As Stephanie says, there are hundreds of recipices for spag bol sauce, but I find this one always works. It's a weekend job though, as you have to hang about for an hour stirring it from time to time.
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