Fluffy Buttermilk Scones

Page 165

Cuisine: English/Scottish | Course Type: Quick Breads/Muffins

(1 review)

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Recipe Reviews

Scones can sometimes have a slightly 'gluey' texture, but not these which are made with half regular S/R flour and half wholemeal S/R flour.

(edited 24th January 2010) (0) comment (1) useful  

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