Fine Cooking

Grilled Mozzarella and Spinach BLT
Page 84
Cuisine: Italian | Course Type: Main Courses
Tags:
Recipe Reviews
aj12754 from Montclair, NJ
I was looking for a relatively light dish for dinner that would help me use up some of the Costco produce bounty from the week-end shopping trip (spinach and tomatoes) and the rest of the handmade mozzarella from the class I took. This fit the bill perfectly -- the mix of cooked bacon and garlicky spinach with fresh sliced tomatoes, fresh mozzarella and fresh basil was just great. I ended up using my husband's old "purchased on a whim" George Foreman grill and it worked perfectly for this sandwich. Fun to make ... more fun to eat.
Login or register to add your own review of this recipe.