Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
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Recipe Reviews
Queezle_Sister from Salt Lake City, UT
This recipe is a general instruction, with a menu of possible ingredients. It was sufficiently detailed for my 15-yr-old son to decide to do on his own (!!!). We gave each person a plate with chopped lettuce, and then we added the antipasto to the salad. It was delicious!
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