Old food

Cole slaw
Page 72
Cuisine: Australasian | Course Type: Salads
(1 review)
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Recipe Reviews
bunyip from Melbourne, VIC
Not the usual (which in my case involves cowardly resort to bottled dressing). Savoy cabbage and cherry tomatoes - no carrot - and a fabulous dressing based on mayo and yoghurt spiced up with ground ginger and Dijon mustard.
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