Classic French Toast

Page 37

| Course Type: Breakfast/Brunch

(1 review)

Tags:

Recipe Reviews

A good recipe with some tips for perfecting your French toast. I like the touches of added cinnamon and vanilla. Perhaps a bit too much sugar.

(edited 31st March 2012) (0) comment (0) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.