1,000 Vegan Recipes
tofu pizzaiola
Page 286
Cuisine: Italian | Course Type: Main Courses
(1 review)
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Very good, quick and easy to make. The above friend likes tofu and is a low carb eater, so this is what I'm bringing as a main course. If it were me, I would add more tomato sauce and serve it with pasta. I cubed the tofu instead of making slices and mixed it together instead of spooning the sauce on top. This simply has drained diced tomatoes (if I were eating it with pasta I wouldn't drain it), sun dried tomatoes, garlic, olives, capers and spices. I omitted the sugar and used crushed red pepper instead. Excellent.
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