A New Book of Middle Eastern Food (Cookery Library)
Aubergine Puree with Yoghurt
Page 73
Cuisine: Middle Eastern | Course Type: Sides
(1 review)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
A New Book of Middle Eastern Food (Cookery Library)
By Claudia Roden
Penguin - 1986
ISBN: 014046588X
This book
Owned by 9 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
Other edition(s)
Book of Middle Eastern Food
By Claudia Roden
Vintage - 1974
ISBN: 0394719484
The New Book of Middle Eastern Food
By Claudia Roden
Knopf - 2000
ISBN: 0375405062