Antipasti: The Little Dishes of Italy
Melanzane Fritte (Deep-Fried Eggplant)
Page 20
Cuisine: Italian | Course Type: Appetizers
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Antipasti: The Little Dishes of Italy
By Julia Della Croce, Paper Scissors, Paolo Nobile, Joyce Oudkerk Pool
Chronicle Books - 1993
ISBN: 0811802183
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