Search inside this book

No other editions

Antipasti: The Little Dishes of Italy

Fagioli con Pancetta e Salvia (Stewed Lima Beans with Tomatoes, Bacon, Parsley and Green Onions, Latium Style)

Page 101

Cuisine: Italian | Course Type: Sides

(0 reviews)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker