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30 Minute Indian: Cook Modern Indian Recipes in 30 Minutes or Less
By Sunil Vijayakar
San Diego, California, U.S.A.: Laurel Glen - 2000
ISBN: 0600600823

30 Minute Indian: Cook Modern Indian Recipes in 30 Minutes or Less. (30 Minute Cooking)

Fish Mollee

Page 61

Cuisine: Indian | Course Type: Main Courses

(1 review)

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Recipe Reviews

24th July 2016

kaye16

Quite good and very easy to make. Used cod. (Shrimp can also be used used.)
N.B.: There is an error in the ingredient list, which says only "4 fresh green chilies, deseeded and". The following line is missing. I finely chopped mine.

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